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Dragon Fruit Imperial Pale Ale

*Note* No dragons were hurt during the making of this beer

 American-Style Hefeweizen

Imperial IPA fermented with Blackberries

Wheat beer with locally grown Bearss Lime, Oro Blanco &

Ruby Red Grapefruit 

Gruit-Style Ale (no hops) brewed with Black Tea, Black Currant, Blueberry & Honey; fermented with a Champagne Yeast (crisp, light & refreshing; slightly tart with a dry finish)

Imperial Red (Malt forward with deep, rich caramel notes)

Salted Caramel Porter

Chocolate Milk Stout (with hints of toasted coconut & brewed with ‘Bourbon Squares' dark chocolate)

Black IPA brewed with Mango & Black Tea Leaves

English-Style Oatmeal Brown

Blonde Ale cold-brewed with Jasmine Green Tea (slightly hoppy)

Double IPA (Malt forward with tropical notes)

EASY drinking, light & refreshing; slightly carbonated

English-Style Oatmeal Brown fermented with Coconut & Mango

TBD

Belgian-Style Oatmeal Blonde with hints of Blueberry & Pineapple

CAFFEINATED: smooth with low to no acidity (also available in 16 oz. cans; call ahead or message us for growler fills)

ERRANT ALE

CREEPER SERIES III

SPECIAL ANNIVERSARY BEERS ARE COMING!