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Belgian Wit brewed with Butterfly Pea Tea

*Twisted Wit = w/ a touch of Bearrs Lime juice*

 American-Style Hefeweizen

Belgian Saison brewed with Hemp, Oats, Rhubarb & Rye

 Red Wheat Lager brewed with Thai Red Cargo Rice 

Gruit-Style Ale (no hops) brewed with Black Tea, Black Currant, Blueberry & Honey; fermented with a Champagne Yeast (crisp, light & refreshing; slightly tart with a dry finish)

Imperial Red (Malt forward with deep, rich caramel notes)

Salted Caramel Porter

Chocolate Milk Stout (with hints of toasted coconut & brewed with ‘Bourbon Squares' dark chocolate)

Black IPA brewed with Mango & Black Tea Leaves

English-Style Oatmeal Brown

Blonde Ale cold-brewed with Jasmine Green Tea (slightly hoppy)

Double IPA (Malt forward with tropical notes)

EASY drinking, light & refreshing; sweeter & slightly carbonated

English-Style Oatmeal Brown fermented with Coconut & Mango

Traditional Saison; it's just a Saison (from the "Justan" Series)

Belgian-Style Oatmeal Blonde with hints of Blueberry & Pineapple

CAFFEINATED: smooth with low to no acidity (also available in 16 oz. cans; call ahead or message us for growler fills)

SCATHEUS' STOUT

BLACKBERRY IMPERIAL IPA

NIKKAL